The BEST Cloud Bread Recipe (VIDEO) - A Spicy Perspective (2024)

The Best Cloud Bread Recipe: Low carb, keto, low-fat, gluten-free, grain-free bread you can use for sandwiches on a low-carb diet!

Why We Love This Cloud Bread Recipe

Cloud Bread is high in protein and extremely low in carbs, making it the perfect sandwich bread for those on a low-carb, gluten-free, or grain-free diet.

Each “slice” is baked separately and has a soufflé-like texture when it first comes out of the oven. After a couple hours, the texture becomes more bread like, so you won’t even miss traditional wheat bread.

I’ve been pretty impressed with cloud bread. I wish I knew who invented it, so I could give them credit, and possibly and little bow of respect. I’ve heard it originally came into existence during the Atkins era.

I believe this is The Best Cloud Bread Recipe because of the seasoning. When cloud bread is unseasoned, or even flavoredwith sugar and sweet spices like vanilla as I’ve seen in some recipes, it tastes more like a dessert than bread.

Cloud Bread is all the rage right now. It’s a soft airy bread made with only eggs, a little cream cheese (some people use cottage cheese), and cream of tartar. Honestly, other than seasoning, that’s it for this cloud bread recipe! Addinga little sea salt, garlic powder, and dried herbs makes all the difference.

Ingredients You Need

This fluffy cloud bread recipe uses simple ingredients to make a savory keto bread! Here’s what you’ll need:

• Eggs – separate the egg yolks and the whites
• Cream of Tartar – to stabilize the fluffy egg whites
• Cream Cheese – use low fat cream cheese to keep this cloud bread as healthy as possible
• Italian Seasoning – for extra flavor
• Salt – balances out all of the flavors
• Garlic Powder – adds a savory flavor

How to Make the Best Cloud Bread Recipe

Preheat the oven to 300 degrees F. If you have a convection oven, set it on convect. Line two large baking sheets with parchment paper.

Separate the egg whites and egg yolks. Place the whites in a stand mixer with a whip attachment, or a large bowl with a hand mixer. Add the cream of tartar and whisk on high until the froth turns into stiff peaks. Move to a separate bowl.

Place the cream cheese in an empty stand mixer bowl. Beat on high to soften. Then add the egg yolks one at a time to incorporate. Scrape the bowl and beat until the mixture is completely smooth. Then beat in the Italian seasoning, salt, and garlic powder.

Gently fold the firm meringue into the yolk mixture. Try to deflate the meringue as little as possible, so the mixture is still firm and foamy. Spoon 1/4 cup portions of the foam onto the prepared baking sheets and spread into even 4-inch circles, 3/4 inch high. Make sure to leave space around each circle.

Bake on convect for 15-18 minutes, or in a conventional oven for up to 30 minutes. The bread should be golden on the outside and firm. The center should not jiggle when shaken. Cool for several minutes on the baking sheets, then remove and serve!

Tips and Tricks

Here area few tips for making cloud bread:

• When making The Best Cloud Bread Recipe, make sure to whip the egg whites and cream of tartar first. It needs to be extremely firm for the bread to bake successfully. The cream of tartar acts as a stabilizer.
• Then beat the cream cheese, egg yolks, and seasoning separately. This mixture needs to be perfectly smooth.
• Go easy on the garlic powder the first time you make it. I like adding 1/2 teaspoon, but that might be a little much for some palates.
• Line the baking sheets with parchment paper or a silicone mat! These are prone to sticking, since they are low in fat. Avoid lining the baking sheets with foil.

Frequently Asked Questions

Different Ways to Use Cloud Bread

This keto cloud bread recipe is good for more than just sandwiches! Try using cloud bread with these other uses:

• Toast – top with butter, or honey. But be careful when toasting, cloud bread can quickly turn to ash…
• Soup – find yourself a veggie-based soup for healthy reasons and try dipping your bread in.
• Pizza – make mini pizzas with your low-carb bread.
• Breadsticks – sprinkle with cheese and a little olive oil or butter to make delicious breadsticks!

See The Recipe Card Below For How To Make The Best Cloud Bread + Video Recipe. Enjoy!

Looking For More Fabulous Low Carb Recipes? Be Sure to Also Try:

• Low Carb Pepperoni Pizza Cups
• Cloud Bread Pizza
• Magic Mug Bread (Low Carb, Gluten Free)
• Low Carb Bacon Wrapped Avocado
• Cloud Bread Pancakes
• Paleo Cashew Chicken
• The Best Detox Chicken Soup